Intermezzo Ristaurante GPO Sydney

Intermezzo Ristaurante's Mario Percuoco. Mario's passion for fine traditional Italian fare and freshly cooked pasta really comes out in this video. Mario cooks all of his pasta Ala minute, which simply means it is cooked to order, and nothing is precooked.
Marios involtini looked so good and easy to make, I used my new found cooking skills and tried out the dish on my in laws who had arrived from Spain. The response "muy bueno!!!" and that I should cook dinner every night, nice one Mario.
One of the great things about Sydney Food TV is that it is global. Mario took great pleasure in sending the link to all his relatives in Napoli and his chef buddies in Hong Kong.
The owner of GPO Sydney, Peter Petrulus has since commissioned Sydney food TV to produce a 15 minute video showcasing the best of GPO for the corporate event market.